At the heart of Brooklyn Ramen’s consulting services is a partnership of dedicated Japanese chefs based in NYC. We have known the art of traditional ramen in our home country and played a major role in the evolution of ramen and the ramen craze that has taken New York and other cities by storm. Between us we have over 50 years of experience making, eating, and loving ramen. If you’ve had great ramen in NYC chances are that you already know Brooklyn Ramen.
Original Soy Sauce Base with Chicken Bone Broth topped with Pork Shoulder Chashu, Straight Noodle, Scallion, Red ONion, Bamboo, Shoots, Seaweed
$15
Extra Toppings
American Wagyu Beef
$5Kaedama (Extra Noodle)
$2Soft Boiled Egg
$2
(NO BROTH) Pork Short Rib, Brooklyn Ramen Original Shio Base, Poached Egg, Bamboo Shoots, Chives, Wavy Noodle, Grilled Corn, Seaweed, Sesame, Chili, Homemade Spicy Oil.
$15
Extra Toppings
American Wagyu Beef
$5Kaedama (Extra Noodle)
$2Soft Boiled Egg
$2
Pork Short Rib Chashu, Brooklyn Ramen Original Miso Base, Wavy Noodle, Chives, Grilled Corn, Red Onion, Homemade Spicy Oil, Fried Onion, Sesame
$15
Extra Toppings
American Wagyu Beef
$5Kaedama (Extra Noodle)
$2Soft Boiled Egg
$2
Pork Short Rib, Brooklyn Ramen Original Sea Salt Base, Straight Noodle, Kikurage Mushroom, Chives, Black Garlic Oil, Red Ginger, Fried Onion
$15
Extra Toppings
American Wagyu Beef
$5Kaedama (Extra Noodle)
$2Soft Boiled Egg
$2
Original Mixed Miso and Vegetable Broth Soy Cream, Wavy Noodle, Grilled Corn, Bamboo Shoots, Chives, Red Onion, Mushroom, Crispy Fried Potato Noodle & Chili
$14
Extra Toppings
American Wagyu Beef
$5Kaedama (Extra Noodle)
$2Soft Boiled Egg
$2
$7
Pork Chashu over Large Bowl of Rice, Egg, Scallion, Ginger, Sesame, Teriyaki Sauce
$12